Chocolate as it was back in the day - simple and pure. Only three ingredients ground together in our vintage melangeur with no further processing, refining or conching. Partially ground Chuao cacao nibs, milk and whole crystals of organic cane sugar provide an entirely unique crumbly almost cookie-like texture. Old School all the way.
Awards: Academy of Chocolate 2018 Gold 2017- Gold International Chocolate Awards 2016 Americas/Asia– Gold 2016 World- Silver 2017 Americas/Asia - Silver 2017 World Gold
*All our chocolate may contain traces of nuts, tree nuts, peanuts, dairy, flour, and soy